The Summer Salad Series

Turn off the stove and rethink mealtime with Amy Stanley at The Summer Salad Series! Each week we will prepare three salads that will include a dessert salad. All salads will be meatless, and at least one will be dairy-free/gluten-free. Recipes will be provided during class as we prepare and enjoy lunch together.

What we’re tossing up each week:
3 Spectacular Salads…Learn to build vibrant, chef-worthy main courses.
A Sweet Finale…Yes, salad for dessert!
100% Meatless…Plant-forward, fresh, and satisfying.

$36/person.
So we can keep things hands-on and fun, space is limited.
Registration is required by August 5.